Kid Asking His Friend If He Masterbaits

TOFU-SEITANADA - 1 ª KEDADA OF BIORANTXER @ S



This Saturday was pretty fun, is that the people we have assembled a consumer cooperative and well and we echo the first order, as we have to make the deal to buy somewhere, it was decided that for the first deal would be done in our home and taking advantage of the opportunity could make a workshop elaboration of tofu and seitan , cap problem buy the ingredients and YaST? Then come all the rock like crazy Curran, hahaha, we had great and the people you roll rogue the two things pretty quickly for certain ate seitan accompanied by cous cous, and a wok with vegetables, which were to find the Garden of Cesc and Miguel, integral Apita, pots of Maijo restaurant, natural, Gracies nois.El tofu was distributed for people to take him home and also came out of the seitan because I cook a lot and not everything we eat is if we cook everything would still be there to strip, fixed it.
This morning, Andrew is asleep and has not appeared for the gigs and the first thing to say is, (Host still have not put any recipe for HEMC going on soybeans and still have time), Buffffff, come please do it for the rush but do it, that bitch now I just saw that same qalamana , feels having arrived late, too many things and bla bla bla, that is going to do is sienteee, but great evils great remedies in the first post would be about the preparation of the HEMC homemade tofu, but having been well and building on the history of home workshop also put the elaboration of seitan that is amazing, the kids had to work too well in the preparation of seitan and truth is that it must be repeated. A hug for tod @ s @ s Biorantxer , and see you soon, come in the next assembly. SALUT
. Elaboration of Tofu



Ingredients (1,300 grams)
6 liters of fluid soy
6 tablespoons of nigari

Elaboration
Heat drinking, before it reaches a boil, add the nigari dissolved in a little water, stirring, passing through the strainer with cheesecloth to separate the solid part of the serum. Put the ricotta in a pan with some weight to extract the liquid let stand 15/30 minutes depending on the texture you want. To keep store in a covered container of water in the fridge.


Elaboration of seitan

Ingredients Wholemeal
Water


For cooking vegetables kombu seaweed


Herbs Ginger Soy Sauce




Preparation Place the flour in a bowl, slowly add small amounts water, mixing well with a wooden spoon, consistency should be similar to bread dough, without being sticky. With practice you will learn the necessary amount of water, but if we spend, we can add more flour.
Transfer the dough to a board and knead for about 15 minutes until the mixture is elastic. Rest the dough for half an hour. Take small pieces of dough and washed down interspersed between cold and hot water to which show is better the only starch and gluten. Form a ball with pieces of gluten and proceed with cooking.
in a pot with water, add vegetables, kombu seaweed ... and gluten balls, simmer for an hour and you're ready to eat. If you want to save, put it in a bowl of cooking liquid to cover it and refrigerate.

Early Kates Playground Galleries

Commissioning

not
It was time, after much work and more gigs and stuff, we finally launched the little garden, which he played, that the taste is not the same etc etc etc .... Anyway I am going to explain it? Hahaha. For the mess
the plant last Friday, 5 tomato company I spend my work mates Montoya, they call you (MON) told me they were a huge salad tomatoes, and we'll see what this because if they type cherry that mon er is ready to go will know, hahaha.
Well yesterday morning, went to Torredembarra cute coastal town where they make a nursery school in loads of vegetables (More Pastoret) and good we brought a little of everything, but without exaggeration that there was a man ahead of us BUFFFF that when you start giving everything to Take away, mother to exaggeration, so let us focus on our own and we will plant the following.

wonder
4 4 Lettuce Oak Leaf Lettuce Beet
6
6Tomateras Tomac (save and tomato spread on bread that's popular here)
6 Tomatoes tomato for making sauces
6 Eggplant Italian Peppers

6 6 6
roasted peppers Padrón peppers
2 BitX (chili), these to pot
1 Parsley Cauliflower

6 12 12 Leeks
Jewish Perona Melon

1 1 Sandia
1 Cucumber (well away from the melon and watermelon)
4 Albahacas
4 Parsley

We will putting more plants as they need to go see replacing, not to meet all at once, plus you also have to go get 12 of RAF tomatoes, any variety of cherry, lettuce, bean seed the Bitxo, 200 and 100 store onion slug (tender salad) and anything else that passes through our heads.
Of course the other day visiting the forum Forums, I found a shop on the island of La Palma, is called Seeds palm, have some varieties of tomatoes and peppers very interesting, I forgot the pumpkins beautiful and we have purchased a seed package campus to both tomato hot peppers and some squash and melons a very rare few skewers pa freak, black tomatoes very curious as jalapeno peppers and some more for pots and some other things that when they arrive and will tell you.
but also going to plant seed directly into soil

Pumpkin Zucchini Squash
round length
Yesterday afternoon we began to plant it all, good for a while and that's it, and at night it rained , WELL, that Aguilla finite, how well it goes to the ground, now also carries all the morning rain, PM, one of these days to find the river reeds, for tomatoes and beans and come to trellises, hahaha, well now we will teach you how it goes esto.Por true I have a question about where I plant cherry tomatoes in planters or in direct ground and that varieties are ordered sugencias.
Salut.

Mango Wood Table Scratches

Fritters Eggplant Sweet Pear




Ingredients 1 large eggplant
The juice of half a lime
2 cloves garlic, chopped fine 1 small onion, grated

2 finely chopped scallions ½
red chilli seeded and finely chopped
90 grs.
wheat flour 1 tsp salt
baking powder 2 tsp
coconut milk
1 potato boiled and pureed vegetable oil

frying Preparation
Boil eggplant until tender about 20 minutes. Cut it in half once cool and separate the flesh from the skin, mash it with a blender until pureed.
Squeeze lime on top and add the remaining ingredients, mix everything together, should be a thick dough.
Heat oil in a skillet, Drop heaping teaspoons of the mixture and fry both sides until golden brown.
Drain fritters on paper towels and serve with sauce.

Pre Workout Suppliment

Ingredients 3 kg of pears
lemon juice ½

kg brown sugar 2 tablespoons of agar-agar powder Pinch of salt


Development Peel pears, quartered and cored pieces, move them to a saucepan and sprinkle with the lemon juice we add pinch of salt and sugar, simmer with lid until the pear is cooked, shred and continue simmering without a lid, stirring occasionally 90 minutes approx. You must be at half or less, add the agar-agar, cooked 20 minutes, stirring constantly, put it into molds and let cool.
can be made with any variety of pear I use the Williams, with respect to sweetness, to everyone's taste and pears also depends on how sweet they are, a question of putting more sugar.